Have you ever thought of making a tonkatsu bento but don’t know where to start? If so, this recipe is for you! In Japanese culture, it is said that bento transfers the good wishes of the preparer to the receiver…
Matcha Fruit Tart
If you are a matcha lover, this Matcha Fruit Tart recipe is for you! The creamy and fragrant matcha flavored custard combined with the sweet and tart fruit make it the best combination for any girl’s night, date night, Valentine’s…
Red Bean Soup with Mochi (Oshiruko)
Oshiruko is a type of Mochi Red Bean Soup that is commonly eaten in Japan especially during the winter. If you have a sweet spot for red beans and mochi, this recipe is for you! This post is about how…
How to make Ozoni (Japanese New Year Mochi Soup)
In Japan, Ozoni is typically the first thing eaten on New Year’s Day as it represents longevity and prosperous life for the New Year. This post will not only give you the tastiest recipe on how to make Ozoni or…
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